Hokkaido

Hokkaido is proud to offer you a unique dining experience. There are many forms of Sushi, made with numerous fine ingredients. Some contain succulent raw or cooked fish, sweet rice vinegar and sticky rice.
They offer both Sushi & Teppanyaki dining. Their chef has spent 20 years mastering the art of this fine cuisine.

Teppanyaki is a Japanese style of cooking. The word itself means Steel Plate. Diners sit around a horseshoe shaped table which have two steel plate cooking areas at either end. The chef goes in the central space, cooking at each end of the table in turn. Beautifully prepared foods such as slices of Salmon, cubes of steak with garlic, rack of lamb, tenderloin of beef and vegetables are cooked in front of you using traditional seasonings. The dish is then served on elegant Japanese tableware.